Answer: Here u go
Explanation:
a first-order reaction has a first half-life of 162 s. what will be the value of the seventh half-life for this reaction? 1130 s 2.53 s 10400 s 162. s 324. s
The value of the seventh half-life for this reaction is 1134 seconds.
A first-order reaction is a type of reaction where the rate of reaction is directly proportional to the concentration of the reactant. The half-life of a reaction is the time it takes for half of the reactant to be consumed.
Given that the first half-life of the reaction is 162 seconds, we can use this information to calculate the value of the seventh half-life.
To do this, we can use the formula for the half-life of a first-order reaction:
t1/2 = (0.693 / k)
where t1/2 is the half-life and k is the rate constant of the reaction.
By rearranging the formula, we can solve for the rate constant:
k = 0.693 / t1/2
Now, we can use the rate constant to find the seventh half-life. Since each half-life is the same duration, we can multiply the first half-life by 7 to get the seventh half-life:
seventh_half_life = 7 * 162 seconds
Calculating this gives us:
seventh_half_life = 1134 seconds
Therefore, the value of the seventh half-life for this reaction is 1134 seconds.
Learn more about reaction here:-
https://brainly.com/question/16737295
#SPJ11
1. CCC Cause and Effect When the
two pith balls have opposite
charges, they are naturally pulled
together due to the attractive
electric force between them. If you
pull the two pith balls away from
each other, what happens to the
potential energy of the system?
Explain.
When the two pith balls are pulled apart, the potential energy of the system rises. This is due to the electrostatic force of repulsion, which is activated when the two pith balls have opposing charges and repel one another.
What is the funda of potential energy ?The two pith balls are pushed apart, and the energy required to do so is stored in the system as potential energy, in accordance with the law of conservation of energy.
This explains why pulling apart the two pith balls increases the system's potential energy. E = qV, where q is the charge on the pith ball and V is the potential difference between the two pith balls, may be used to compute the system's potential energy.
while the two When pith balls are pulled apart, the potential difference between them grows, increasing the system's potential energy. The rise in potential energy is also caused by the electrostatic force of repulsion between the two pith balls. This is due to the fact that when the two pith balls are dragged apart, the electrostatic force of repulsion between them grows, increasing the system's potential energy.
This explains why pulling apart the two pith balls increases the system's potential energy.
Learn more about potential energy at :
https://brainly.com/question/24284560
#SPJ2
Drag each characteristic to the correct category. Viruses do not possess all the characteristics of life. Identify those characteristics that viruses display and those they don't display.
Answer:
Virus is living due to reproduction and non-living due to crystal appearance.
Explanation:
Characteristics that viruses display is the ability of reproduction in which they increase in population which is a living character and have DNA or RNA which help them to make exact copies of itself. Virus is parasitic in nature because it causes harm to the living host such as humans, animals and plants. Some characteristics that viruses don't display are that they are not like living cells, have no membrane around them, no organelles such as mitochondria, golgi bodies, endoplasmic reticulum and lysosomes etc. Viruses are present in crystal form outside the cell.
name any ten trainings that provide the opportunity of foreign employment
Answer:
• Abogado
• Administrador o conservacionista de campo
• Agrícola o agrónomo
• Apiculturísta
• Arquitecto
• Arquitecto ambiental
• Asistente de investigación
• Astrónomo
• Bioquímico
• Científico animal
• Científico avícola
• Científico de suelo
• Consejero vocacional
• Contador
• Criador animal
• Economista
• Entomólogo
• Epidemiólogo
• Farmacólogo
• Físico
• Fitogenetista
• Forestal
• Genetista
• Geoquímico
• Geofísico
• Horticultor
• Ingeniero
• Matemático (incluyendo estadístico)
• Meteorólogo
• Nutriólogo
• Profesor
• Químico
• Silviculturiasta (incluyendo forestalista)
• Terapeuta recreativo
• Topógrafo
• Trabajador social
• Urbanista (incluyendo geógrafo)
• Zoologísta
• Técnico científico de cualquiera de las siguientes disciplinas: ciencias agrícolas, astronomía, biología, química, ingeniería, silvicultura, geología, geofísica, meteorología o física
Explanation:
A student measures the pressure and volume of an empty water bottle to be 1.4 atm and 2.3 L. She then decreases the pressure to 0.65 atm. What is the new volume?
Answer:
The new volume is 5.0L
Explanation:
Given:
Initial pressure (P₁) = 1.4 atm
Initial volume (V₁) = 2.3 L
Final pressure (P₂) = 0.65 atm
We'll use Boyle's Law:
P₁V₁ = P₂V₂
Substituting the given values:
(1.4 atm)(2.3 L) = (0.65 atm)(V₂)
Now, let's solve for V₂:
V₂ = (1.4 atm * 2.3 L) / 0.65 atm
Calculating this expression step-by-step:
V₂ = (3.22 atm·L) / 0.65 atm
V₂ ≈ 4.953 L
Rounded to one decimal place, the new volume is approximately 5.0 L.
If you mix 100 grams of sugar into a 1,000ml beaker, and the sugar
dissolves so you can no longer see it, how much sugar is in the beaker?
Answer:
100g
Explanation:
The amount of sugar in the beaker still remains 100g. There is no addition or loss of any quantity of sugar unit.
Physical and chemical changes obey and complies with the law of conservation of matter.
The law suggests that matter is neither created nor destroyed but can be changed from one form to another.
In this process, if we do a reverse reaction by evaporating the solution in the dish, we would get back 100g of sugar.Wat two common uses for Sulfur??
Answer:
It is used to make black gunpowder and also to make sulfuric acid which is used in batteries, fertilizers, etc...
Explanation:
It is used to make black gunpowder and also to make sulfuric acid which is used in batteries, fertilizers, etc..
7. What is the name of the compound AICO3?
Answer:
Calcium carbonate
Explanation:
Hope this helps :)
Have an amazing day <3
Sodium hydroxide and water will react at room temperature. What does this indicate about its activation energy? A. The activation energy is very low. B. The activation energy is at exactly 600 kJ. C. The activation energy is very high. D. The reaction cannot reach activation energy.
Answer:
The answer would be C.
Explanation:
I took a test with the same question.
The activation energy is very high. Hence, option C is correct.
What is activation energy?Activation energy is the sufficient amount of energy necessary to initiate a chemical reaction.
When sodium hydroxide (NaOH) dissolves in water, it is distributed into positively-charged sodium ions and negatively - charged hydroxide ions.
These cations and anions move around in the water, free and independent of each other, though cations tend to be surrounded more closely by anions and vice versa.
Hence, when sodium hydroxide and water will react at room temperature, the activation energy is very high.
Learn more about activation energy here:
https://brainly.com/question/2410158
#SPJ5
What formula is used for solving problems involving Boyle’s law?P1T1=P2T2P1T1=P2T2P1=V2P1=V2V1T1=V2T2V1T1=V2T2P1V1=P2V2
Step 1 - Brief revision of Boyle's Law
Boyle's law is a law concerning the behavior of gases. It states that the pressure and the volume are inversely proportional given that the temperature is kept constant.
That is, if we increase the pressure, the volume will decrease. This principle is behind the proper functioning of our lungs, for example. This can also be described mathematically as:
\(P_1V_1=P_2V_2\)Step 2 - Choosing the right alternative
As we have seen in step 1, we can use the following formula to work with Boyle's Law:
\(P_1V_1=P_2V_2\)Therefore, the correct alternative is item d.
A monosaccharide is formed from a polysaccharide in what kind of reaction?.
Answer:
Catabolic reactions
Explanation:
Anabolic reactions combine monosaccharides to form polysaccharides, fatty acids to form triglycerides, amino acids to form proteins, and nucleotides to form nucleic acids. These processes require energy in the form of ATP molecules generated by catabolic reactions.
El hipoclorito de sodio (NaClO), es vendido en una solución clara de ligero color verde-amarillento y un olor característico que se conoce con el nombre genérico Límpido, con una concentración del 6%. Pero para la desinfección de superficies el Límpido, debe ser diluido al 0,5%. Cuánto Límpido debemos sacar del recipiente para obtener 200 ml de una solución al 0,5%.
Respuesta:
16,7 mL
Explicación:
Paso 1: Información provista
Concentración inicial (C₁): 6%Volumen inicial (V₁): ?Concentración final (C₂): 0,5%Volumen final (V₂): 200 mLPaso 2: Calcular el volumen de la solución concentrada
Queremos preparar una solución diluida de hipoclorito de sodio a partir de una concentrada. Podemos calcular el volumen inicial que debemos tomar usando la regla de dilución.
C₁ × V₁ = C₂ × V₂
V₁ = C₂ × V₂ / C₁
V₁ = 0,5% × 200 mL / 6% = 16,7 mL
What are the 3 example of metaphor?.
The 3 examples of metaphors: 1. life is a dual carriageway. 2. Her eyes were diamonds.3. he is a shining big name.
A metaphor is discernment of speech that, for rhetorical effect, directly refers to 1 thing by bringing up another. it may provide clarity or become aware of hidden similarities between two one-of-a-kind thoughts. A metaphor is a discernment of speech that describes an item or movement in a manner that isn't always actually genuine but helps explain a concept or make an assessment.
See if the sentence makes use of a word inclusive of “as” or “like” as a preposition. that is, it's far from evaluating things explicitly. If it compares matters without the usage of prepositions consisting of “like” or “as” it is a metaphor.
Learn more about metaphor here:
https://brainly.com/question/9418370
#SPJ4
select all of the following statements that are true regarding metabolism and basal metabolic a)Our Basal Metabolic Rate (BMR) is the total amount of calories burned per day by bodily functions and all activities performed If more calories are b)Our Basal Metabolic Rate (BMR) tends to drop as we age c)If more calories are burned than consumed, burned than consumed individuals tend to gain individuals tend to lose weight. weight. d)If more calories are burned than consumed, burned than consumed individuals tend to gain individuals tend to lose weight. weight. e)The amount of calories burned each day is constant for each individual. Activities do not contribute to this amount f)Cardiovascular activity and strength training are helpful in preventing weight gain as we age g)Our Basal Metabolic Rate (BMR) is the amount of calories burned while simply keeping bodily functions going h)The more active our bodies are, the more calories we burrn
The true statements regarding metabolism and basal metabolic rate are:
a) Our Basal Metabolic Rate (BMR) is the total amount of calories burned per day by bodily functions and all activities performed. If more calories are burned than consumed, individuals tend to lose weight.
b) Our Basal Metabolic Rate (BMR) tends to drop as we age.
f) Cardiovascular activity and strength training are helpful in preventing weight gain as we age.
g) Our Basal Metabolic Rate (BMR) is the amount of calories burned while simply keeping bodily functions going.
h) The more active our bodies are, the more calories we burn.
These statements accurately reflect the relationship between metabolism, basal metabolic rate, calorie consumption, physical activity, and weight management.
Know more about basal metabolic rate here:
https://brainly.com/question/27976523
#SPJ11
A solution of NaCl was prepared in the following manner: 0.0842 g of NaCl is massed out on an analytical balance. The solid is transferred to a 25.00 mL volumetric flask. Deionized water is added to the flask such that the bottom of the meniscus is at the line. A 1.00 mL aliquot of the stock solution is transferred to a 50.00 mL volumetric flask using a volumetric pipet and diluted to volume. 6. Calculate the concentration of NaCl in the resulting solution in mg/L NaCl. (answer = 67.4 mg/L) 7. Calculate the concentration of NaCl in the resulting solution using propagation of error through the calculation. Use the manufacturer's tolerance values as the absolute error. The tolerances can be found in Chapter 2 of the Harris text. Assume a Class 1 balance and Class A glassware. Treat the tolerances as random error. (answer = 67.4+0.4 mg/L) 8. Identify 2 possible sources of random (indeterminate) error. Identify 2 possible sourses of systematic (determinate) error.
Two possible sources of systematic (determinate) error in the experiment are; Incorrect calibration of volumetric glasswareIncorrect mass of NaCl
To calculate the concentration of NaCl in the resulting solution in mg/L NaCl, we can use the formula; Concentration (mg/L) = (Mass of solute ÷ Volume of solution in L) × 1000 g / 1 mg NaCl is present in the stock solution of 25 mL. So, the mass of NaCl in the solution would be;0.0842 g ÷ 25 mL = 0.00337 g/mL. Now, in the resulting solution, a 1.00 mL aliquot of the stock solution is transferred to a 50.00 mL volumetric flask and diluted to volume. Therefore, the volume of the resulting solution is 50.00 mL. We will substitute these values in the formula, Concentration (mg/L) = (0.00337 g/mL ÷ 50 mL) × 1000 g / 1 mg concentration (mg/L) = 67.4 mg/L. Therefore, the concentration of NaCl in the resulting solution in mg/L NaCl is 67.4 mg/L.7. Concentration = 67.4 mg/LTolerance = 4.28 mg/LTotal concentration = 67.4 + 4.28 mg/L = 71.68 mg/LWe round off this value to one decimal place; Total concentration = 71.7 mg/LTherefore, the concentration of NaCl in the resulting solution using propagation of error through the calculation is 67.4+0.4 mg/L.8. Two possible sources of random (indeterminate) error in the experiment are; Errors in temperature measurement. Errors in measurement of water volume. Two possible sources of systematic (determinate) error in the experiment are; Incorrect calibration of volumetric glasswareIncorrect mass of NaCl.
Learn more about NaCl
https://brainly.com/question/32275922?
#SPJ11
How well do you think scientists can predict where a volcano will erupt? How well do you think scientists can predict when a volcano will erupt? Explain.
Answer:
Volcanologists can predict eruptions if they have a thorough understanding of a volcano's eruptive history, if they can install the proper instrumentation on a volcano well in advance of an eruption, and if they can continuously monitor and adequately interpret data coming from that equipment.
Explanation:
if you have 1.25 kg of a molecule with molecular (atomic) weight of 134.1 g/mol, how many moles of that molecule do you have?
We have a total of 9.27 moles of the molecule that weights 134.1 g/mol.
The molecular mass of the molecule is 134.7 g/mol.
The amount of the molecule that we have is 1.25kg.
We know,
1 kilogram = 1000 grams.
1.25 kilograms = 1250 grams.
The mass of the amount of molecule we have is 1250 grams.
The moles of a molecule are given by,
Moles = Mass that we have/molecular mass
Putting the values accordingly,
Moles = 1250/134.7
Moles = 9.27 moles.
So, we have 9.27 moles of that molecule whose molecular mass is 134.1 g/mol.
To know more about Moles, visit,
https://brainly.com/question/15356425
#SPJ4
The novice nurse administers RBCs to a client. Which actions by the novice nurse are deemed safe by the nurse preceptor? (Select all that apply.)
Priming the intravenous tubing with 0.9% sodium chloride.
Obtaining and documenting a full set of baseline vital signs.
NOT setting the infusion rate to deliver blood within 6 hours - it should be 4 hours.
Also require large gauge catheters 20-24 gauge.
Should stay with client for first 15 minutes
According to the nurse preceptor, the new nurse adheres to a number of safe practices while administering red blood cells (RBCs) to a patient.
Based on the given options, the actions that are deemed safe by the nurse preceptor are:
Priming the intravenous tubing with 0.9% sodium chloride.Obtaining and documenting a full set of baseline vital signs.Setting the infusion rate to deliver blood within 4 hours instead of 6 hours.Using large gauge catheters (20-24 gauge). When giving red blood cells (RBCs) to a patient, the novice nurse follows a number of safe procedures, according to the nurse preceptor. To ensure appropriate flushing and lower the chance of an air embolism, the inexperienced nurse correctly primes the intravenous tube with 0.9% sodium chloride in the first step. The second step is for the inexperienced nurse to collect and record a complete set of baseline vital signs. This creates a baseline for monitoring the client's status both before and after the transfusion. Third, in accordance with the advised duration for safe administration, the nurse modifies the infusion rate to administer the RBCs in 4 hours as opposed to 6 hours. Fourth, the inexperienced nurse employs big gauge catheters (20-24 gauge) to promote quick and smooth blood product flow and reduce problems.
To learn more about RBC's, refer to:
https://brainly.com/question/19029068
#SPJ4
What two effects a soluble impurity usually has on the melting point of a compound.
A soluble impurity usually has two effects on the melting point of a compound: an increase in melting point range and a decrease in melting point.
In chemistry, there are two types of impurities: soluble and insoluble.
Soluble impurities are those that dissolve in water quickly and also have a significant impact on the chemical properties of a compound such as a significant increase or decrease in the melting point and boiling point.
For example, salt, milk, and sugar compounds are soluble impurities.
Similarly, insoluble impurities remain undissolved when mixed in water and are also known as suspended impurities.
Examples of insoluble impurities are sand, oil, chalk, rocks, pebbles, etc.
If you need to learn more about compounds click here:
https://brainly.com/question/26487468
#SPJ4
how many atoms are in 1.6g C? Answer in units of atoms.
(no answer choices were given)
Answer:
6.022 ×10(index 23) / 7.5 = 0.8293 ×10(index 23)
Explanation:
molar mass of C = 12gmol
therefore in 12g of C there is one mole or an amount of 6.022 ×10(index 23)
∴12g/6.02210(index 23) ×1.6g
(a) Why is the heat of fusion ( ΔHfus )of a substance smaller than its heat of vaporization ( ΔHvap ) ?
The difference between the heat of fusion and the heat of vaporization is that melting only needs a minimal amount of energy to cause molecules to break free from their positions in the crystal lattice while maintaining other molecular interactions.
How is the heat of fusion different from the heat of vaporization?
The energy required for one gram of a solid to melt without experiencing any temperature change is known as the heat of fusion. The amount of energy required for one gram of a liquid to evaporate (boil) without a change in pressure is known as the heat of vaporization.
What happens to heat energy during fusion?
It is possible to heat solids to the point at which the molecules holding their bonds together separate and turn the solid into a liquid. The most typical illustration is when solid ice transforms into liquid water. The molecules within the substance become less structured as a result of this process, which is also known as melting or heat of fusion.
Learn more about heat of fusion: https://brainly.com/question/14053504
#SPJ4
What is the term for a mixture that contains a solid dissolved in a liquid?
solvent
solute
solution
Help fast!!
Answer:
When a solid dissolves the solid (solute) and the liquid (solvent) form a very close intimate mixture called a solution. :)
(Brainliest?)
Explanation:
identify the acid associated with each conjugate base. nh3 choose... I⁻ ___
SO4²⁻ ___
Cl⁻ ___ OH⁻ ___
F⁻ ___
a. HF
b. Water
c. Sulfuric acid d. Hydronium ion e. HCI f. НІ g. Bisulfate ion
The acid associated with \(NH_3\) is \(NH_4^+\), with I- is HI, with \(SO_4^{2-}\) is \(HSO_4^-\), with Cl- is HCl, with OH- is \(H_2O\), and with F- is HF.
1. NH3: It is a base that accepts a hydrogen ion (H+) from an acid. \(NH_3 + H^+ --> NH_4^+\). The acid associated with \(NH_3\) is \(NH_4^+\).
2. I-: is a base that accepts a hydrogen ion (H+) from an acid. \(I^- + H^+ --> HI\) . The acid associated with I- is HI.
3. \(SO_4^{2-}\) : is a base that accepts a hydrogen ion (H+) from an acid. \(SO_4^{2-} + H^+ --> HSO_4^-\). The acid associated with \(SO_4^{2-}\) is \(HSO_4^-\).
4. Cl-: is a base that accepts a hydrogen ion (H+) from an acid. Its conjugate acid is the species formed when Cl- accepts a hydrogen ion (H+). \(Cl^- + H^+ --> HCl\). The acid associated with Cl- is HCl.
5. OH-: It is a base that accepts a hydrogen ion (H+) from an acid. Its conjugate acid is the species formed when OH- accepts a hydrogen ion (H+). \(OH^- + H^+ --> H_2O\). The acid associated with OH- is \(H_2O\).
6. F-: It is a base that accepts a hydrogen ion (H+) from an acid. \(F^- + H^+ --> HF\). The acid associated with F- is HF.
To learn more about acid click here https://brainly.com/question/29796621
#SPJ11
A _ is a substance with a pH greater than 7
BASIC
bc here:
1,2,3,4,5,6. 7. 8,9,10
The ones in bold are acids.
7 is neutral.
The ones in italic are basic.
A second concern was discovered when a chemical dosing machine in the bottling line had a minor release during a change out of the chemical dimethyl dicarbonate (DMDC). The employees were evacuated without injury.
These two incidents led the winery to determine the level of risk and potential solutions. A risk assessment team was formed, and an assessment was performed. The team determined that the SO2 and DMDC exposure risks both presented multiple fatality – level risk and required immediate risk treatment.
Management sets the expectations, context, and objectives of the assessment. The risk assessment team was established that included the consultant as facilitator, the winemaker, assistant winemaker, cellar manager, operations manager, bottling
department manager, maintenance manager, and Health and Safety Executive (HSE) manager.
Data were collected regarding the SO2 and DMDC operations, equipment and instruments used, instructions, chemicals, and their SDSs, operator training, procedures, and available incident information. A search for similar events involving SO2 and DMDC were also conducted. Employees were interviewed to learn from their experiences, concerns, and suggestions.
The two procedures were observed to document and understand the sequence of tasks and potential risks associated with tasks. Photographs, tank quantities, room dimensions and configurations, distances to exits, means of egress, and other physical attributes were collected.
After reviewing the information, the potential concerns of fatalities or serious incidents were discussed. Workplace exposures such as pure SO2 releases and DMDC releases which present a potential for fatalities or serious incidents must be given the highest priority and controlled to an acceptable level. As a side note, the consultant explained that unlike like less-serious workplace incident rates, fatality, and serious incident/injury rates have not declined and do require serious attention. FSI exposures that can result in environmental releases, explosions, and disasters have been found to involve some of the following factors (14):
• Unusual and nonroutine work
• Nonproduction tasks
• Facility modification or construction activities
• Shutdowns and startups for repair and maintenance tasks
• Exposure to high-energy sources (e.g. electrical, steam, pneumatic, chemical) • Upsets (situations going from normal to abnormal).
The risk assessment team, consisting of various members from different departments within the winery, conducted a comprehensive assessment of the potential risks associated with sulfur dioxide (SO2) and dimethyl dicarbonate (DMDC) operations.
Data was collected regarding the equipment, chemicals, procedures, training, incident history, and physical attributes of the workplace. The team also interviewed employees to gather their experiences, concerns, and suggestions.
After reviewing the collected information, the team identified the potential risks of fatalities or serious incidents related to workplace exposures of SO2 and DMDC. These risks were considered of utmost priority and required immediate control to ensure an acceptable level of safety. The consultant highlighted the importance of addressing these serious risks, as fatality and serious incident rates have not shown a decline and demand serious attention.
Factors contributing to the potential for environmental releases, explosions, and disasters were identified, including unusual and nonroutine work, nonproduction tasks, facility modification or construction activities, shutdowns and startups for repair and maintenance tasks, exposure to high-energy sources (such as electrical, steam, pneumatic, chemical), and situations transitioning from normal to abnormal (upsets).
Based on the assessment and the identified risks, it is crucial for the winery to implement effective control measures to minimize the potential for fatalities, serious incidents, and environmental disasters. These measures may include improving procedures, enhancing operator training, implementing stricter safety protocols, and ensuring proper handling and storage of chemicals.
To know more about sulfur dioxide (SO2)
https://brainly.com/question/24925697
#SPJ11
Some calcifiers can use bicarbonate (HCO3-) to make their shells.
How will they be affected by the decrease in pH?
Answer:
The removal of this ion from water by the calcifiers will definitely decrease the pH of water.
What is the bicarbonate ion?
The bicarbonate ion is the ion that is designated as HCO3-. We must notice that this ion is present in abundant amounts in the sea. This amount definitely make the sea slightly alkaline.
Now we must note that the removal of this ion from water by the calcifiers that require it to make their shell will definitely decrease the pH of water.
Explanation:
The removal of this ion from water by the calcifiers will definitely decrease the pH of water.
What is the bicarbonate ion?The bicarbonate ion is the ion that is designated as \(HCO^{3-}.\) We must notice that this ion is present in abundant amounts in the sea. This amount definitely makes the sea slightly alkaline.
Now we must note that the removal of this ion from water by the calcifiers that require it to make their shell will definitely decrease the pH of water.
Hence, the removal of this ion from water by the calcifiers will definitely decrease the pH of water.
Learn more about the bicarbonate ion here:
https://brainly.com/question/13164182
#SPJ5
this fatty acid does not pack tightly together due to a bend in the structure of the fatty acid, therefore making it liquid at room temperature.
O saturated fatty acid
O Monounsaturated fatty acid O Trans fatty
Monounsaturated fatty acid has a bend in its structure, which prevents tight packing and makes it liquid at room temperature. Option B is the correct answer.
Monounsaturated fatty acids have one double bond in their hydrocarbon chain, which creates a bend or kink in their structure. This bend prevents the fatty acid molecules from packing tightly together, which in turn lowers the melting point and makes them liquid at room temperature. In contrast, saturated fatty acids have no double bonds and can pack tightly together, which increases the melting point and makes them solid at room temperature.
Trans fatty acids, which have a similar structure to saturated fatty acids, also tend to pack tightly together and have higher melting points. Overall, the degree of unsaturation and the resulting structure of a fatty acid plays a significant role in determining its physical properties. Hence, option B is correct choice.
To know more about fatty acids, here
brainly.com/question/31037029
#SPJ4
How many Proton, Neutrons, and
Electron does 35^Cl have?
Answer:
17 electrons, 17 protons and 18 neutrons
Explanation:
35-Chlorine has 17 Protons, and 18 Neutrons in its Nucleus.
a. What is kilogram used for ?
Kilogram (kg) is use for the measurement of mass
1kg = 1000g (gram)
6.
Where do living organisms obtain energy for cell processes?
When bonds in food are broken, energy is released.
When bonds form during cell processes, energy is released.
When bonds form during cell processes, energy is absorbed.
Answer:
option 1
Explanation:
i had a test with same question