How many calories, on average, does an average person consume during Thanksgiving dinner?
a. 1500
b. 1600
c. 4500
Answer:
maybe 4500
Explanation:
i think the average person on thanksgiving consumes about 3,000 to 4,500 calories
Find a video of a cooperative game, explain the game and how it impacts teamwork write an paragraph
30 points please help!!!!!
Answer:
ludo roll the dice plays with your friends and family
Explanation:
thus all the points including
Explain why physical aggression doesn't clear the air
What dissection instrument should we use to clean adhering tissues during dissection.
Answer:
ill help
Russian Forceps: Used for atraumatic tissue grasping during dissection. Tissue Forceps: Non-toothed forceps used for fine handling of tissue and traction during dissection. Adson Forceps: Forceps toothed at the tip used for handling dense tissue, such as in skin closures.
Explanation:
Forceps are used to clean adhering tissues during dissection.
What are the functions of surgical forceps?Medical instruments that look like tweezers or pincers are called forceps. They are frequently utilized to grab, manipulate, or remove body tissue or teeth. Forceps can be used to apply force or pressure in situations where fingers would be useless.
Their primary function is to hold, pull back, or hold tissue in place. They can also be used to pass ligatures, pack or extract sponges, and stabilize and manipulate needles during suturing.
Forceps are categorized according to the number and type of teeth made for the particular tissue they are meant to hold. They are utilized for tissue cutting, suturing, and dissection.
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which characteristic is least likely to apply to a fat-soluble vitamin?a. toxic in excess b. dissolves in lipids c. requires bile for absorption d. easily absorbed and excreted in urine e. commonly found in foods that contain fat
D. readily absorbed and eliminated in urine is the quality that a fat-soluble vitamin is least likely to possess.
How is this determined?Vitamins that are soluble in lipids, such as vitamins A, D, E, and K, are consequently stored in fatty tissues and the liver. They must be absorbed through the bile, and as they are difficult to remove from the body after consumption, too much of them can be hazardous. When consumed in excess, fat-soluble vitamins can accumulate in the body and cause toxicity. This is in contrast to water-soluble vitamins, which are easily absorbed and eliminated in urine. They are frequently found in foods that include fat since fat is essential for absorbing them.
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What is the difference between an artery and a vein? Arteries carry blood away from the heart; veins carry blood to the heart. Arteries carry blood to the heart; veins carry blood away from the heart. Arteries carry blood to the lungs; veins carry blood to the rest of the body. Arteries carry blood to the heart’s chambers; veins carry blood to the lungs.
Name and explain the socio-economic implications of
poor health care system in a nation.
A poor healthcare system in a nation can have significant socio-economic implications. First, it can lead to a reduction in the productivity of the workforce. When people are not healthy, they cannot perform at their best, which can result in lower levels of productivity in the workplace.
Second, a poor healthcare system can have a significant impact on the economy of a nation. The cost of treating diseases and illnesses can be high, and in many cases, people who cannot afford to pay for healthcare must seek alternative treatment options or go without treatment. This can lead to a cycle of poverty, where people are unable to access healthcare services and, as a result, their health deteriorates further.Third, a poor healthcare system can also have a significant impact on the education sector. When children are not healthy, they are likely to miss school, which can result in lower levels of educational attainment. This, in turn, can have long-term implications for the economic and social development of a nation.
In conclusion, a poor healthcare system can have significant socio-economic implications for a nation. It can result in lower levels of productivity, a cycle of poverty, and lower levels of educational attainment. Therefore, it is essential for governments to invest in healthcare systems to ensure that all individuals have access to proper healthcare facilities.
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Intrinsic alteration of enamel; all teeth from BOTH dentitions affected; thin to no enamel but dentin & pulp are normal
Intrinsic alteration of enamel refers to a condition where the enamel of teeth is affected due to internal factors rather than external causes such as poor oral hygiene or acid erosion.
In this case, all teeth from both dentitions are affected, meaning that the condition is not limited to specific teeth. The thinning or absence of enamel in affected teeth is a significant concern as enamel is the protective outer layer of teeth.
When it is thin or absent, it can lead to sensitivity, discoloration, and other dental problems.
However, it is important to note that dentin and pulp, the layers beneath the enamel, are not affected by this condition. Dentin is a hard, mineralized tissue that forms the bulk of the tooth,
while pulp is the soft tissue inside the tooth that contains nerves and blood vessels. Thus, while the enamel may be compromised, the structural integrity of the tooth is not affected.
it is still essential to seek dental treatment to address the enamel alteration and prevent further damage to the teeth.
However, the dentin, which is the layer beneath the enamel, and the pulp, the soft tissue at the center of the tooth, remain normal in structure and function.
This suggests that the issue lies specifically within the enamel development process and not in the overall tooth formation.
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1.Explain how you can get HIV through infected blood, semen and vaginal fluids.
2. Why do you think people can't get HIV from day to day contact?
3. Why does it take a while to know if an infected person has HIV?
4.How can you protect yourself from HIV?
5. What other questions do you have about HIV?
Please help ASAP
Answer:
1. you can get HIV through infected blood, semen and vaginal fluids because its your body so then it has the blood flow from there and you can get it from your reproduction body parts, you can get HIV's if you have sex with a person (oral or regular sex) then the infected blood can be transmitted when a person touches the infected blood and can get into their bloodstream.
2. I think they can't get HIV from day to day contact because most people don't have sex with random people every day and they also might not be touching someone's blood every day (unless your a doctor and they know how to not get any disease's from anything)
3. It takes a while to know if an infected person has HIV, because it takes a long time to get into your bloodstream and then from there reproduce and the symptoms don't start as soon as you get infected. in most cases it takes a person up to 1-2 years before they show any symptoms.
4. You can protect yourself from HIV by wearing protection while having sexual intercourse and you can stay away from any contact with someone's blood, semen, and vaginal fluids. this way you can't get infected at all.
5. N/A
(also im a slow typer so thats why it took me a long time lol)
I hope it helps tho :)
Teachers should exclude children with symptoms of ________ from school.
fifth disease
ringworm
coxsackie virus
impetigo
Answer:
impetigo
Explanation:
Among the choices above, "impetigo" is the most highly contagious disease. It is caused by bacteria that is responsible for causing lesions on the child's skin. It is advisable for kids to stay at home until a treatment is already given for the lesions. This is transmissible by mostly direct contact, thus it is very important for the sick person to stay at home and complete proper treatment (such as taking antibiotics). It can also be transmitted indirectly, for example by touching the person's soiled personal things.
1. What do quality control standards and practices have to do with the food service industry? Identify several quality control standards and practices that are of critical importance to the food service industry and describe them. Provide scenarios that act as examples of these standards and practices in action within the food service industry.
2. Imagine that you have recently been hired as the head of marketing for a small chain of cafes in Tulsa. What marketing strategies will you use to help encourage the success of this café chain? Describe a combination of traditional and innovative marketing strategies that may be used in the food service industry, briefly explaining how you might employ each strategy.
3. You have watched your father run a successful catering business for many years in the hope that one day he would hand that business over to you—and that day has arrived. What technical skills have you watched your father demonstrate over the years that have allowed him to deliver quality food service? Describe these skills, how he demonstrated them, how they contributed to his success, and how you will continue these skills for continued success.
4. Are there any entrepreneurs that you admire that have also made significant contributions to the food service industry? If so, describe this individual and explain their contributions. If not, spend some time online exploring and find an entrepreneur (different from the ones mentioned in the unit) that has made significant contributions to the food service industry and describe this individual.
5. Consider the town that you live in— the economy, the businesses that exist, the culture. Now imagine that you have already acquired a degree in culinary arts and several food service certifications, and you are ready to become an entrepreneur in the food service industry—what will you do? Evaluate and examine various entrepreneurship opportunities that you might be interested in.
I NEED HELP WITH THIS ASAP, THIS IS FOR CULINARY ARTS. I'll GIVE 100 POINTS.
Answer:
1. Quality control standards and practices in the food service industry is a process that aims to identify and correct mistakes in finished products. In the food industry this means that food cannot be past a certain date and still in a well enough stage to eat. Some examples of quality control standards in the food industry are ingredient specifications, approved supplier list, product recipes, product standards, manufacturing procedures, process records, packaging, labeling, good manufacturing sanitation, warehousing, lab analysis, and recall plan. With all of these things, they are ensuring that food and food products are only the best value and quality. Having all of these precautions and safeties in place makes sure that even if something bad happens, there is a backup plan to protect consumers.
2. As the head of marketing in the food service industry, I would use marketing strategies such as brand positioning, online advertisement, packaging the product, social media marketing, hosting events, and seasonal offers. I would employ brand positioning by identifying what vibe or aura we are trying to create in our cafe and play that off as much as I can. I would use online advertising by making a blog, a website, and social media profiles as well as paying for advertisement. I would help our products stand out by focusing on the product’s packaging. Just as the old saying goes, “Don’t judge a book by its cover”, people judge products by their packaging. Using events and seasonal offers to my advantage, I would play off these events or offers as much as I could because events and offers bring non regular customers to your business and help advertise your cafe.
3. My father has demonstrated many skills that have allowed him to master his business and be incredibly successful. Some of his skills that he uses are his passion for food, his work ethic, his eye for details, his organizational skills, his ability to teach others, his ability to inspire and lead others, his understanding of customers, and his ability to budget and control costs. All of these contributed to his success by helping him run this business without problems as he knew how to run the business smoothly.
4. Samantha Tannor is someone who inspires me because she was a woman who made her own path for her business, Tannor’s Tea. Her company produces sugar free matcha concentrates and their goal is to focus on healthy plant based ingredients. After visiting Asia and falling in love with matcha, she came back to the US and realized most matcha companies and products were loaded with sugar so she wanted to bring a sugar-free option to the market. She had no previous experience running a business, and now her business is still killing it on the market. She inspires me so much and she made very significant contributions to both the matcha market and the food market in general.
5. In my town, there are very little small family owned businesses, so if I played out the part of a small run business, I feel like it would work well. I would plan on starting up a business almost like Noodles and Company or Qdoba where you order at the counter. I think this would be smart because you limit the staff numbers you need. I would also think about starting a cafe or coffee shop, because I feel like they are very personalizable and everyone loves cafes and coffee shops.
The quality control standards and practices plays a greater role in food service industry by making good and healthy products.
What are the benefits of quality control standards?By implementing quality control measures, th food industry companies can make uniform products of the same quality. This practice greatly facilitates the problem of price fixation for food products.
So we can conclude that the quality control standards and practices plays a greater role in food service industry by making good and healthy products.
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Which statement describes a personal pressure that is commonly associated with tobacco or nicotine use?
Children have parents who smoke.
Laws regulate the sale and distribution of tobacco
Celebrities use tobacco products in the media
Tobacco is recognized as a good stress reliever.
Answer: a
Explanation: because it’s literally the truth
Answer:
A should be correct.
Explanation:
Because it says, PERSONAL PRESSURE meaning only a certain amount of peoples business about the pressure.
Which characteristic of living things enables someone to smell a flower?
Explanation:
sensitivity
it has a life cycle from seed to bloom to
Seed again...it produces itself
Any ideas on making a class summary that needs 6 sentences?
I’m so stuck Help please
Pharmaceutical drugs.
OTC drugs.
Prescription drugs.
Which of the following preventative health service is most appropriate for the individual described below?
Jason: male, 30 years old, no history of or risk of heart disease
a. blood pressure reading
b. cholesterol reading
c. diabetes testing
d. chlamydia test
What are examples of general OSHA guidelines? Check all that apply. All work environments shall be kept clean and orderly. Healthcare employees must use proper body mechanics when moving or transferring patients. Walking surfaces shall be kept clean and dry to prevent slipping. Emergency exits must not be blocked. Healthcare employees must protect themselves from the transmission of diseases by wearing personal protective equipment (PPE), such as gloves, face masks, goggles, and coats
Examples of general OSHA guidelines include all work environments shall be kept clean and orderly, emergency exits must not be blocked, and healthcare employees must protect themselves from the transmission of diseases by wearing personal protective equipment (PPE), such as gloves, face masks, goggles, and coats, options A, D, & E are correct.
OSHA, or the Occupational Safety and Health Administration, is a government agency responsible for enforcing workplace safety regulations in the United States. Some of the general guidelines established by OSHA include maintaining a clean and organized work environment to prevent accidents and injuries, ensuring that walking surfaces are free from hazards such as spills or debris, and keeping emergency exits clear and accessible in case of an emergency.
OSHA guidelines often require the use of personal protective equipment, such as gloves, face masks, goggles, and coats, to protect workers from exposure to harmful substances or disease transmission, options A, D, & E are correct.
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The complete question is:
What are examples of general OSHA guidelines? Check all that apply.
A) All work environments shall be kept clean and orderly
B) Healthcare employees must use proper body mechanics when moving or transferring patients
C) Walking surfaces shall be kept clean and dry to prevent slipping
D) Emergency exits must not be blocked
E) Healthcare employees must protect themselves from the transmission of diseases by wearing personal protective equipment (PPE), such as gloves, face masks, goggles, and coats
Ming is studying to be a surgeon and works in a teaching hospital. He wants to join several student organizations to help network, volunteer, and connect with people of similar interests. Which groups would best fit his needs?
Answer:
FEA, or AMSA, or HOSA
Explanation:
I've done this hope this helps=) Keera DB. I.
How does the small intestine work as part of a system?
Answer:
The muscles of the small intestine mix food with digestive juices from the pancreas, liver, and intestine, and push the mixture forward for further digestion. The walls of the small intestine absorb water and the digested nutrients into your bloodstream.
Explanation:
Hope This Helps~
Happy Hoildays~
~Zero~
in reference to the practice of pica, which type of substance is usually ingested in urban areas?
Pica is a disorder characterized by the persistent ingestion of non-food substances over a period of at least one month. The exact cause of pica is not fully understood, but it is thought to be related to nutritional deficiencies, psychological factors, or developmental disorders.
The type of substance ingested in pica can vary depending on cultural and environmental factors. In urban areas, the most commonly ingested substances include ice, clay, chalk, paper, and glue. These substances are easily accessible and can be found in everyday settings such as schools, offices, and public areas.
Ice is a particularly common substance in urban areas and is often chewed on for long periods of time. Some people believe that ice can help relieve stress, improve alertness, and alleviate dry mouth. However, excessive ice consumption can lead to dental problems and damage to the digestive system.
Paper and glue are less common substances in pica, but they are still ingested by some individuals. These substances can cause blockages in the digestive system and may contain harmful chemicals that can be toxic if ingested in large quantities.
In conclusion, the type of substance ingested in pica can vary depending on cultural and environmental factors. In urban areas, ice, clay, chalk, paper, and glue are commonly ingested substances, but these can lead to serious health problems if consumed in excess. If you or someone you know is struggling with pica, it is important to seek medical and psychological help to address the underlying causes and prevent further harm.
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Which of the following is NOT a US public health organization?
A. UNICEF - United Nations Children's Fund
B. NIH - National Institutes of Health
C. FDA - Food and Drug Administration
D. CDC - Center for Disease Control
Answer: The answer is B
Explanation: It kind of gives it away that this organization is not a U.S public health organization.
I hope this helps!
How can alcohol, tobacco, and drug use be treated?
Directions: Fill out the Activity Participation for Fitness Advocacy. Date Activity Nature of Organizers Participation Sponsoring (participant or Individuals, Groups organizer) Online
Answer:
A
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Explanation:
Which forms the largest portion of the coxal bone?.
Answer:
hope this helps
Explanation:
ilium
The ilium is the most superior and largest portion of the coxal bone It is firmly connected to the sacrum by the sacroiliac joint .
The presence of AIDS in a community often increases its level of poverty. what is one main reason for this
Answer:
Inability of affected people to work
Explanation:
A P E X
What is the primary treatment of nephrotic syndrome?
The primary treatment of nephrotic syndrome involves managing the underlying cause of the condition and addressing the symptoms. In most cases, the first line of treatment involves the use of corticosteroids, such as prednisone, which help to reduce inflammation and swelling in the kidneys.
Other medications that may be used include diuretics, which help to eliminate excess fluid from the body, and angiotensin-converting enzyme (ACE) inhibitors or angiotensin receptor blockers (ARBs), which help to control blood pressure and protect the kidneys from further damage.
In addition to medication, lifestyle changes may also be recommended, such as reducing salt and protein intake and maintaining a healthy weight. For some individuals with nephrotic syndrome, dietary changes and medications may not be enough to control their symptoms. In these cases, more aggressive treatments may be required, such as immunosuppressive drugs, plasmapheresis, or kidney transplant.
Overall, the primary treatment of nephrotic syndrome will depend on the underlying cause of the condition and the severity of the symptoms. It is important for individuals with nephrotic syndrome to work closely with their healthcare provider to develop an individualized treatment plan that meets their unique needs and goals.
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alcohol does not need to be digested in order to be absorbed by the body. (True or False)
Answer:
True.
Explanation:
Hope this helps!
Which of the following is NOT a mental health professional?
What are apples nutrition facts?
Apples are a great source of many essential nutrition, including dietary fiber, vitamin C, potassium, and vitamin K. A single medium-sized apple (182 grams) provides the following nutrients:
Calories: 95
Total Fat: 0.3 grams
Cholesterol: 0 milligrams
Sodium: 2 milligrams
Carbohydrates: 25 grams
Dietary Fiber: 4.4 grams
Sugars: 19 grams
Protein: 0.5 grams
Vitamins and Minerals:
Vitamin C: 14% of the Daily Value (DV)
Vitamin K: 6% of the DV
Potassium: 6% of the DV
Vitamin B6: 5% of the DV
Manganese: 8% of the DV
Apples are also a good source of antioxidants, which can help reduce the risk of chronic diseases, such as heart disease, diabetes, and cancer.
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Write any five occupational and industrial health hazards?
Answer:
1. Safety
2. Ergonomic
3. Chemical
4. Physical
5. Biological
Explanation:
I hope this helps! Have a great day!
Lilac~